“Panettonia”: in Perugia, the Republic of Panettone heralds the start of the Christmas season
The magic of Christmas arrives early in Perugia with “Panettonia, the Republic of Panettone”, an event dedicated to artisan panettone and the great tradition of signature leavened cakes. An unmissable occasion for anyone who loves the taste, quality and craftsmanship of Italian-made confectionery.
On Sunday 30 November, from 4.00 pm to 7.30 pm, the Hotel Brufani will host a lavish tasting event bringing together the finest artisanal panettone from Umbria alongside some of the most prestigious names on the national scene. An afternoon immersed in the aromas of butter and candied fruit, featuring exceptional leavened goods and encounters with master pastry chefs, with the aim of highlighting the quality of artisan panettone and the excellence of local bakeries.
Visitors will be able to sample panettone made by Umbria’s most renowned pastry chefs and Italy’s finest sourdough specialists, discovering both classic recipes and creative variations. It will also be possible to speak directly with the attending pastry chefs, the true protagonists of quality pastry-making.
“Panettonia” was created specifically to celebrate artisan panettone as a symbol of tradition, the local area and gastronomic culture: an event that combines taste, passion and knowledge, designed for enthusiasts, experts and the curious.
During the event, you will be able to purchase the panettone on offer for tasting.
Entry fee: €15 (includes tasting of artisan panettone and a drink).
Limited places available, booking required via Eventbrite: https://www.eventbrite.it/e/panettonia-repubblica-del-panettone-tickets
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For informations: 392 045 2172
